• Hiring FT/PT Restaurant Team Members

    Posted: 03/28/2021

    The typical restaurant team member completes a variety of food preparation, customer transaction, and sanitation jobs. They may also work on preparing and expediting food orders. In between customers, crew members perform cleaning duties, such as clearing tables and sanitizing food preparation areas.

    Competitive hourly wages plus participation in the tips pool.

    Must be at least 18 years old.